In a very special place, Inside the beautiful Quartieri Spagnoli in magic Napoli, we found this amazing out of this world Pizzeria. Pizzeria Prigiobbo serves traditional Napoli pizza but this is a restaurant not for tourists but for locals and as authentic as it gets. The atmosphere was divine, the Pizza's could not be better
https://vimeo.com/123056011 We think this is a beautiful artwork. We like the orange color and the sound and the little tomato in the mouth.
What can we learn from Pirates today? Lipstick+Bread at Pier's festival at the Station Pier in Melbourne. This time together with the young pirate! The happy people visiting the festival have been taken on a real adventure. They were treated with and learned how to cook and prepare The magic Caribbean Pirate (Rum) Drink, and
when my father ate his lips became greasy with food. and when he ate he talked about how good the food was and that most other people didn’t eat as good as we did. he liked to sop up what was left on his plate with a piece of bread, meanwhile making appreciative sounds
The Double played their hypnotic blues - new dance- The Dawn of the Double at The Tote in Melbourne and of course we were there. 45 minutes of pure bad ass dance music, meditation and pleasure. We know Jim White, who plays drums as tomorrow is already today, from the Dirty Three. And Emmett Kelly
Our first EAT ME Zine is out fresh and will be given to the participants of the Pirate Food cocking class coming up on September 2nd at CERES community kitchen in Brunswick East. EAT ME lovingly contains special recipes for dishes that we will learn to cook as well as some extra pirate thoughts which
I am visiting Swiss typographer and cook Manfred Huber, who moved not long ago from Melbourne to Wodonga. Lipstick and Bread was born out of some of our very early discussions years ago we had in Melbourne. Another place with Lipstick and Bread DNA would be the beautiful island of Ugljan on the Adriatic sea.